The side of mushrooms and mash potatoes were also great, and well presented. I opted to go with the Chareaubriand (fancy version of Filet Mignon), and it was cooked perfectly. My wife had the beef cheeks with fois gras ravioli, which she really liked. He truly went above and beyond to ensure we had a great dining experience! Our server Vlad was an absolute legend! He was extremely attentive, and gave us some great recommendations of food and drinks. Mozzarella Cheese small / 18 large / 23 BBQ Chicken BBQ Sauce. 5 Cheese small / 19 large / 24 Arugula White Bean. They have a cool wine bottle display, as well. EMBER MENU WINE LIST EMBER BREAKFAST Pizza SERVED WELL DONE FROM OUR 1,000 DEGREE COAL FIRED OVEN Andouille Apple Red Sauce. The place is absolutely beautiful, with a great decor, and a nice atmosphere. We stayed at the Doubletree, and since the restaurant is located on the 7th floor, it made it an easy choice for dinner.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |